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Smoked Polish Sausage (Kielbasa)
Smoked Polish sausage is a fully smoked and cooked, coarse ground pork sausage, seasoned with garlic.
Simmer this sausage in water for about 10 - 15 minutes or heat and brown right on the grill for a garlicky treat!
(Approx. 2 pieces per lb)
Smoked Polish sausage is a fully smoked and cooked, coarse ground pork sausage, seasoned with garlic.
Simmer this sausage in water for about 10 - 15 minutes or heat and brown right on the grill for a garlicky treat!
(Approx. 2 pieces per lb)
$2.48
Original: $7.10
-65%Smoked Polish Sausage (Kielbasa)—
$7.10
$2.48Description
Smoked Polish sausage is a fully smoked and cooked, coarse ground pork sausage, seasoned with garlic.
Simmer this sausage in water for about 10 - 15 minutes or heat and brown right on the grill for a garlicky treat!
(Approx. 2 pieces per lb)
